About

Why not bring your party, and join with ours to celebrate the Festive season

7.00pm Arrive, Bar Open, and DJ start
7.30pm Meal Served
12.00am Bar close and Dj finish

Menu

STARTERS

 Tomato & Basil Soup served with Crusty Bread Roll & Butter (V) (GF)

 Chicken Liver Pate served with Toasted Ciabatta, Tomato Chutney and Dressed Mixed Leaf

Duo of Sweet Melon with Winter Berries (V, VG, GF)

MAINS

Traditional Roast Turkey, Chipolata Sausage wrapped in Bacon, Homemade Sage & Onion Stuffing,with a Rich Roasting Gravy (GFA)

Beef Bourguignon – Slow cooked Tender Pieces of Beef, Mushrooms, Bacon and Baby Onions, cooked in Red Wine and finished with a rich Roasting Gravy served with creamy Mash Potato
and Green Beans

Brie Tart – Sweet Red Onion, Sun Blushed Tomato and Brie Tartlet, with Pesto Sauce, New Potatoes & Coleslaw (V)

DESSERTS

Christmas Pudding with a Spiced Brandy Sauce (GFA)

 Baked Vanilla Cheesecake with Chantilly Cream and Raspberry Coulis

 Chocolate Cake served with Chantilly Cream (GFA)