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Celebrate Mother’s Day in style at The Midland Hotel with a choice of two special dining experiences. Treat the wonderful women in your life to a beautifully prepared 3‑course carvery luncheon or a relaxed afternoon tea in our elegant surroundings.

Mother’s Day 3‑Course Carvery Luncheon – £27.95pp | 12pm–3pm

The luncheon begins with a choice of starters including vegetable soup with warm bread, tempura king prawns, chicken liver pâté with chutney, or sliced melon with a tropical compote. For the main course, enjoy roast beef, roast turkey, or roast gammon, all served with traditional trimmings and rich pan gravy. Additional options include oven‑baked salmon with lemon butter or a goat’s cheese tart with sun‑dried tomato sauce. Finish with your choice of dessert: lemon tart, raspberry and white chocolate cheesecake, chocolate fudge cake, or a cheese selection with grapes, chutney, and crackers.

Mother’s Day Afternoon Tea – £16.95pp

A classic afternoon tea experience featuring a selection of sweet and savoury treats, served in the hotel’s charming dining rooms.

📍 The Midland Hotel, Bradford BD1 4HU 📧 events768@theelitevenueselection.co.uk 📞 01274 735 735